- About Us
- Parish Life
- Service & Outreach
- Stewardship & Giving
“You Give Them Something to Eat.”
St. Paul’s runs a continuing food drive that provides non-perishable, non-breakable food items donated by parishioners to the Foggy Bottom Food Pantry. The photo above shows clients moving through one of the Pantry’s twice monthly food distributions. Food donations can be placed in the container at the rear of the nave. Canned fruit and vegetables (green beans, peas, and collard greens), and peanut butter are especially appreciated. If every parishioner bought an extra can of tuna or box of cereal on weekly shopping trips, imagine how many we would feed! Contact pantry [at] stpauls-kst.com.